Our Restaurant Menu

Enjoy our traditional Thai dishes as well as European, Russian and Uzbek cuisines


TELUR DADAR JAMUR

65 BAHT

An omelet favorite snack

SATAY LILIT AYAM

99 BAHT

A small savory chicken served on skewers with a slightly sweet peanut sauce.

SOTO AYAM

99 BAHT

The well-known Indonesian chicken stuffed with bean sprouts, egg, spring onions and fried onions.

SATÉ AYAM

159 BAHT

Grilled chicken satay with peanut sauce poured over.

SATÉ KAMBING

239 BAHT

SATÉ DAGING

99 BAHT

Grilled satay of tender steak.

BALINESE LUMPIA

99 BAHT

Thinly baked rolling pin with a rich chicken and vegetables filling. Reserved with a soft Balinese sauce.

MARTABAK

169 BAHT

PERKEDEL UDANG

99 BAHT

Traditional Balinese fish cakes with shrimp.
Served with a fresh dressing.

KAMBING MEKVAH

129 BAHT

Fried lamb fillet in a fresh light sauce of tomato and lime.

GOELAI KAMBING

239 BAHT

Tender lamb in a spicy curry-coconut sauce with cinnamon.

UDANG BALI

101 BAHT

Fried Tiger Prawns in traditional Balinese sauce.

IKAN ACAR KUNING

259 BAHT

Fried lamb fillet in a fresh light sauce of tomato and lime.

IKAN BALI

256 BAHT

Tender lamb in a spicy curry-coconut sauce with cinnamon.

UDANG MANIS

239 BAHT

Fried Tiger Prawns in sweet and sour sauce with pineapple.

BABI GULING

256 BAHT

Grilled pork tenderloin with a slightly Balinese sauce of ginger and lime.

DAGING DENDENG BALADO

259 BAHT

Fried beef in a light sauce of cilantro and soy sauce.

BABI KECAP

101 BAHT

SATÉ BABI

129 BAHT

Satay tenderloin topped with a mixture of soy sauce and peanut sauce.

AYAM BALI

179 BAHT

AYAM KARE

101 BAHT

LOEMPIA SPECIAL

129 BAHT

NASI GORENG UDANG

199 BAHT

ZOETZURE TOEMAS PAKSOI

Vegetables served with rice

NASI GORENG KAMBING

129 BAHT

Fresh baked rice with grilled pieces of lamb fillet and optionally blanched vegetables topped with peanut sauce, beans in a mild sauce or steamed vegetables in coconut sauce.

NASI GORENG AJAM

179 BAHT

Fresh baked rice with grilled pieces of chicken and optionally blanched vegetables topped with peanut sauce, beans in a mild sauce or steamed vegetables in coconut sauce.

NASI CAMPUR

129 BAHT

NASI CAMPUR SPECIAL

129 BAHT

SATÉ TAHU

129 BAHT

Grilled tofu and diced pepper, with peanut sauce.

BABI PANGANG

129 BAHT

A sweet spiced dish roasted pork. Serve with rice and an Indonesian vegetable dish or as part of a Rijsttafel.

SATÉ UDANG GARNALEN

229 BAHT

Marinated Tiger Prawns, topped with a mild ginger sauce.

BALI RICE DISHES

The traditional savoury. A delicious variety of dishes from Indonesian cuisine, prepared by our chief cook.

Get carried away by the flavours and scents. We serve our rice dishes only in groups of 6 or more.

RIJSTTAFEL VEGA RASA

RIJSTTAFEL BALI SPECIAL

RIJSTTAFEL BIASA

SATÉ SCHOTEL

Salads & Side Dishes

BALINESE MANGO SALAD KIP

120 BAHT

White rice


SEROMBOTAN

35 BAHT

A fresh salad with thinly sliced beef tenderloin, fresh vegetables and topped with sweet peanut dressing.


BALINESE BEEF SALAD

20 BAHT


NASI PUTIH

20 BAHT

White rice


CASSAVE

20 BAHT

Slightly spicy krupuk

NASI KUNING

35 BAHT

Yellow rice


KRUPUK UDANG

20 BAHT

Krupuk Shrimp

BAMI GORENG

159 BAHT

Fried noodles


EMPING

20 BAHT

Fried melindjoenoten

Vegetarian Dishes

URAP URAP

101 BAHT

DADAR JAMUR

139 BAHT

BALADO TERONG

120 BAHT

TAHU TELOR

129 BAHT

Omelette stuffed with tofu and vegetables topped with a Balinese kecap sauce.

KAREDOK

129 BAHT

Crispy lime fruit salad with spicy peanut dressing.

TOEMIS PAKSOI

100 BAHT

GADO GADO

139 BAHT